Out the back.

Out the back.

It’s always irked me that behind closed doors or “out the back” of most businesses (especially in hospitality) are almost always left for dead, dirty and unloved… but not at Deathproof. 
Aside from completely doing my OCD head in, I (Steen Jones) felt it was poor form to skimp on the staffing and storage areas, when the staff are there day-in day-out and expected to treat the place as their own.